(2018) The homestead has been in the family since the early 1900’s. Today, the newest generation of Williamsons (a really fun bunch) are still producing quality fruit and delicious wine from Williamson Vineyards in Caldwell.
Then, we’re off on a field trip to Hawaii’s Big Island. Up among the lava rocks left behind by Mount Kilauea, you’ll find the very unique Volcano Winery. Not only are they producing Pinot Noir and fine mead, but they’re into tea leaves as well. It’s a great place to visit when Northwesterners take a trip to the islands!
Join host Brian Calvert for all this, plus Master of Wine Bob Betz of Betz Family Winery stops by to answer our wine questions, Justin Stiefel of Heritage Distilling Company mixes-up our “Drink of the Week.” and Idaho Wine presents “Bites and Bottles,” a fun food pairing with wine, craft beer, and spirits featuring Chef Kathy Casey.
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Monday, March 5th
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